On the corner (almost) of Columbus and Broadway, one story above the historic Vesuvio Café, officina is the City’s best new space for a dinner party.
Officina translates directly to “workshop”. During the day, the space functions as Chef Michael Tusk’s test kitchen, transitioning in the evening for private events for groups of up to 18 for seated dinners and 40 for standing receptions. The loft-like space has 20-ft ceilings with exposed beams and an enormous skylight that allows light to pour down well into the evening.